This 2 Qt. saucepan features a three-layer induction base for superior heat conductivity and even distribution. The stainless steel lid with air vent holes prevents boil-overs and rattling, while dual spouts accommodate both left and right-handed use. Welded handles ensure easy pouring and cleaning, eliminating food traps. Made from premium SS304 18/10 stainless steel, it promises exceptional durability and effortless food release.
Features
- Durable Stainless Steel Construction: Enjoy the long-lasting performance and sleek appearance of a high-quality stainless steel body.
- Superior Heat Conductivity: The three-layer induction base ensures improved heat distribution for perfectly cooked meals every time.
- Hygienic Welded Handles: Stainless steel welded handles prevent food trapping, providing a cleaner and more sanitary cooking experience.
- Controlled and Quiet Cooking: The stainless steel lid features air vent holes to prevent boiling over and rattling, ensuring smooth and controlled cooking.
- User-Friendly Design: Two spouts accommodate both left and right-handed users, making pouring easy and convenient for everyone.
Size Guide
- 3.3 lbs. | 13.95" x 7.5" x 4.3"
Care & Cleaning
- Stainless steel pans retain heat more effectively than traditional stainless steel cookware.
- Use your pans at medium heat for optimal cooking.
- Add 1 tablespoon of oil or butter to coat the pan's surface.
- Allow the pan to preheat for 1 minute before adding food.
- Maintain your pans in top condition with a gentle scrub, saving both time and water.